Venue
Taipei (Taiwan)
Researcher
Dr. Mari Maeda-Yamamoto
Director, Food Function Division, NFRI
Date
November 6-9, 2013
Summary
Dr. Maeda-Yamamoto attended the International Society for Nutraceuticals and Functional Foods (ISNFF) 2013 and gave presentation entitled "Anti-allergic/anti-dyslipidemic activity of 'Benifuuki' green tea rich in O-methylated catechin".
Dr. Maeda-Yamamoto with Dr. C-K. Wang
