Institute of Food Research, NARO

Director

• Department of Research Promotion

• Research Promotion Office

• Deputy Head
• Coordinator, Food Research Collaboration
• Promotion Team
• Liaison Team
• Staff Management and Training Team

• Executive Researcher

• Division of Food Function Research

• Healthcare Food Group
• Health and Sensory Function Group

• Division of Food Processing and Biomaterials Research

• Food Processing Group
• Biomaterials Development Group

• Division of Food Quality and Safety Research

• Postharvest and Utilization Research Group
• Analytical Evaluation Group
• Food Safety and Authenticity Group